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There is chance and need for paddlefish aquaculture to be grown commercially for their meat and roe in the United States based on seeking of two jobs provided at Aquaculture America 2014 in Seattle, composes Lucy Towers, TheFishSite Editor. Paddlefish (Polyodon spathula) are primitive Chondrostean ray-finned...

UNCERTAIN, Texas (yes, that's a real place).  Deep beneath the surface of Texas lake, there used to swim a massive, open-mouthed dinosaur-era fish with a long snout and a prized caviar. Now, years after the paddlefish was almost completely cleaned out, it's coming back to...

Russia has actually moved to shield its domestic caviar industry by raising import tasks for United States imports of the delicacy, the RBC Daily newspaper said Friday. Very little import tariffs were increased from $7 to $14 per kg of caviar, the report said, citing agents...

Robert Judd was a fish out of water a year ago when he began producing American trout roe -- one of the world's most glamorous and costly foods-- at his little rainbow trout ranch near Payson. "I 'd never even attempted caviar prior to," confessed the...

Little is known about Kelp Caviar, Kelps are large seaweeds (algae) belonging to the brown algae (Phaeophyceae) in the order Laminariales. There are about 30 various genera. Kelp grows in undersea "forests" (kelp forests) in superficial oceans, and is believed to have appeared in the Miocene,...

Fantastic foie gras torchon is enjoyable because del Grosso asked me to blog about the foie gras au torchon he and Pardus's produced for Hudson Valley Foie Gras. It's an outstanding product. And it was enjoyable showing individuals that serving foie gras does not require...

Some 300 million to 400 million years earlier, a funny-looking fish with a giant nose swam the world's primeval waterways. Today its female descendants produce a few of the tastiest roe this side of Iran and are assisting to jump-start the domestic caviar market in...

American caviar  now affordable luxury, comes from the paddlefish and Atlantic sturgeon and is comparable to the sevruga caviar from the Caspian Sea, nonetheless the size of the roe is bit smaller. American produced offers the buyer genuine caviar at a price that is cost...

The American paddlefish, Polyodon spathula, also called the Mississippi paddlefish or spoonbill is a paddlefish living in slow-flowing waters of the Mississippi River drainage system. It appears to have been extirpated from Lake Erie and its tributaries. They are closely related to the sturgeons. This...

Exactly what is Creme Fraiche? Some people naturally think that creme fraiche means fresh cream, however it is really rather the opposite. If you allow unpasteurized cream to sit out at room temperature level it will ultimately ferment, growing sour tasting and strengthening. This is in...