A decadent concoction of duck foie gras blended with duck fat and Armagnac wine from Rougie, we love how easy it is to serve this terrine. Just cut into thick slices and serve atop toast, perhaps accompanied with some zesty pickles, or a sweet preserve or chutney. Simple, delicious, and the epitome of luxurious food.
SKU: 030125
Offering You Unmatched Quality
Overnight Delivery
Next day delivery available on all orders. We ship Monday - Thursday
40 years
Bemka Caviar Lover, has been a symbol of distinction since 1984
Customer Service
We are available from Monday to Friday to answer your questions.
Sustainability
We are proud to say we source our caviar from sustainable farms.
