Wild Hibiscus

Wild Hibiscus Flowers in Syrup are served as a garnish in champagne.Each jar contains 50 Wild Hibiscus Flowers in Syrup.

The little flower sits in the bottom of the glass, allowing all the bubbles stream off and subtly unfurl the flower. When you finish your glass of champagne, you can eat the flower and enjoy it’s delicious raspberry & rhubarb flavor.

Showing all 2 results